Job Opening :: Fine Dining Food Server

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The Fine Dining Food Server will provide guests with exceptional dining service, creating a positive and memorable experience and ensuring guest needs are promptly met.

 

Duties:

•         Sincerely greets each guest at their tables.

•          Works closely with a backwaiter to ensure prompt attention to all guests’ needs.

•         Continuously maintain a neat, clean, organized, safe, and comfortable environment for our guests and employees.

•          Understands the ingredients and preparation of all menu items and can relate that information to the guest in a clear and concise manner.

•         Serve beverages and ensures that glasses are refilled frequently throughout the meal.

•          Completes all shift side work requirements.

•         Adheres to all department requirements, including proper food safety and sanitation protocols.

Qualifications:

•          Must be at least 21 years of age.

•          Alcohol Awareness Card required.

•          Three or more years’ food serving experience required.

•          Ability to multitask to provide a well-timed experience for each guest.

•          Fine dining service, wine knowledge, and tableside preparation experience preferred.

•         Able to communicate clearly with guests in English.

•          Must be able to balance a food tray, weighing up to 25 pounds.