Job Opening :: Catering & Events Sales Manager

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The Catering & Events Sales Manager sells, contracts, negotiates, coordinates and communicates catering events with a focus on client satisfaction, food & beverage revenue generation and service excellence.

Duties:

  • Maintain strong guest service orientation with a polished and professional presentation.

  • Communicate effectively with clients to ensure satisfaction before, during, and after events.

  • Solicit, sell, contract, and coordinate event functions for Peppermill clientele.

  • Work closely with the Director of Catering, Sales, and Food & Beverage to generate new business and maintain existing accounts.

  • Prepare and analyze data for reports related to sales and event performance.

  • Utilize software tools such as Word, Excel, Outlook, and preferably Salesforce or Delphi to manage accounts and event details.

  • Coordinate multiple tasks simultaneously with minimal supervision.

Qualifications:

  • Minimum of one year experience of Catering or Convention Services management experience.

  • Strong interpersonal, communication, and teambuilding skills required.

  • Flexibility to work various shifts as needed, including evenings, weekends, and holidays.

Additional Information

Location
Peppermill Resort Hotel
Department
Catering
Shift Preference
Day, Swing, Graveyard
Hourly/Salary
Salary
Employment Duration
Full Time

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