Job Opening :: Back Waiter - Fine Dining

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Job Summary:

To provide the guest with effective, efficient, friendly service to ensure their return visit.

Essential Functions:

• Sincerely greets each Guest at his/her table.

• Makes eye contact with each table.

• Knows the script and hours/days of operation.

• Completes pre, running, and post shift side work requirements.

• Able to communicate clearly with the guests.

• Provides initial and ongoing beverage service for the guest.

• Continuously maintains a neat, clean, organized, safe, and comfortable environment for our Guests and employees.

• Adheres to all department requirements, including proper food safety protocols.

• Practices required sanitation procedures.

• Responsible for maintaining required levels of supplies in the dining room.

• Responsible for clearing, cleaning and resetting of tables.

• Genuinely thanks the Guest.

• Adheres to all internal controls, policies and procedures.

• Supports the company culture expectation on delivering 4 diamond service.

• Adherence to all departmental and company policies, including but not limited to

  • the attendance and appearance policy and the code of conduct.

Qualifications:

· Minimum six months bussing experience is preferred.

· Must be flexible to work any day of the week and any shift.

· Must be able to initiate and engage in conversation in a professional and friendly manner.

· Must possess excellent customer relations and communication skills.

· Must be 18 years of age.

· Must be able to repeatedly lift 40 lbs to chest.

· Must be able to speak and understand English.